Figli dei Fiori is a line of 5 mono-botanical liqueurs in which each product is dedicated to capturing the essence of a specific flower. Chamomile, jasmine, genepy, elderflower, and saffron.
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On the Nose
Intense, Floral, Simple
On the Palate
Pure, Enveloping, Persistent
How to Use It
On its own
Figli dei Fiori on the Rocks
One of the best ways to enjoy the flavours and fragrances of each flower in the Figli dei Fiori line is to drink it on the rocks. Most flowers grow up around rocks, so they’ll be sure to feel right at home! To make your own, place a large ice cube in an old-fashioned glass and pour 80ml of Figli dei Fiori over it.
Inspiration behind the product
The name “Figli dei Fiori” translates to “flower children” and represents the many journeys these products can take you on. The flavours and fragrances can have you caressing the genepy fields high up in the mountains, feeling the warmth of golden saffron, enjoying the scent of chamomile meadows and jasmine bushes or relaxing in the shade of an elder tree in full bloom.
And then there are the bottles in the middle of the table ... like a bunch of flowers gathered during the walk.
What makes it unique
Each of the 5 Figli dei Fiori liqueurs is dedicated to capturing the essence of a specific flower from the alpine region. They are mono-botanical liqueurs where only one flower is macerated and added to a variety of other herbs and spices. These floral flavours become the star of the show in a lineup that includes chamomile, jasmine, genepy, elderflower, and saffron.