Baldoria Bitter

Give a bitter twist to the classic Americano by replacing the typical sweet vermouth with Baldoria Bitter. Fill a highball glass with ice, then add 45 ml Campari and 45 ml Baldoria Bitter. Top with club soda and stir gently to combine, then garnish with a twist of orange peel, after spritzing it over the top to release the oils. If you want to really give your taste buds a jolt, replace the orange peel with a twist of grapefruit.

The incredible balance of Baldoria Bitter’s flavour profile is almost acrobatic. Baldoria’s base of four different bitter wormwoods meets the typically grassy, botanical bitterness of yerba maté tea, creating a uniquely floral, herbal flavour profile that lifts the palate out of the more classical root aromas.