On the Nose

  • Floral
  • Botanical
  • Gentle

On the Palate

  • Smooth
  • Round
  • Light

How to Use It

  • In a cocktail
  • On its own


Rhubarbe 75

Le doux caractère floral de SiWu Rose Hip Gin est équilibré par la netteté de la rhubarbe dans la torsion du classique French 75. Versez 45 ml de Rose Hip Gin, 20 ml de jus de citron fraîchement pressé et 15 ml de purée de rhubarbe dans un shaker rempli de glace et secouez bien le tout. Filtrer dans une flûte à champagne refroidie et garnir de champagne frais, puis faire tourbillonner un ruban de rhubarbe dans la flûte pour garnir.

Inspiration behind the product

Inspired by the abundance of wild rose hips that sprawl in profusion over the Nordic coasts in the Danish summertime, SiWu creators Nicolai and Jonas set their hands to making a Rose Hip Gin to offset their original Dry Gin. This triple-distilled barley mash gin is deep and smooth in the mouth, with a bewitching delicacy and lightness of flavour. Every bottle is hand-produced, in tiny batches of 100-150 bottles.

What makes it unique

The rose hips give the gin a delicate, fresh, floral character, with a wisp of perfume in the nose. Juniper, coriander seeds, and lemon and orange peel provide the backdrop for the rose hips and rose hip petals to bring their own fragile personalities to the forefront without overpowering them, resulting in a light, clean, pure gin with an original Nordic twist to it.